It’s pumpkin season, and while the lattes and muffins may be nice, we wanted to incorporate pumpkin into dinner. This Cream of Pumpkin soup is seasonal, nutritious and tasty. Whip some up this weekend and have leftovers during the week (if you don’t devour it in on sitting).

Get the recipe at The Nest >>

What’s your favorite pumpkin recipe?

Plus, more from The Bump:

20 Ways to Eat Better

7 Quick and Easy Recipes for the New Mom

Fun Ways to Lose Baby Weight

Trying to throw extra veggies into baby’s food? Well it’s a lot easier than you may think. See how Liza Huber, creator of Sage Spoonfuls, sneaks some veggies into this fruity puree.

What fruit-veggie combos have you tried?

Plus, more from The Bump:

Baby-Food Making 101

When to Start Solid Foods

The Best Foods for Your Baby