Want to start making homemade baby food for your little one, but not sure where to begin? Check out these helpful tips and tricks from other new moms.

Before you get started, make sure you know the signs baby is ready to start eating solid foods and which ones are safe.

Do you make your own baby food? What tips would you give other moms who are just starting out?

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This Whole Wheat Linguine with Arugula and Edamame recipe (from 12 Best Foods Cookbook) is the perfect easy weeknight meal. Bonus: it’s vegetarian and inexpensive to whip up.

>> Get the recipe on The Nest

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In need of new snack ideas to satisfy those pregnancy cravings? Here are some healthy, easy-to-make recipes from our sister site The Nest.

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We’re all about delicious comfort food for fall, and this Pumpkin Ravioli with Sage and Toasted Hazelnuts from The Nest Magazine is one of our favorites. There’s just something about the combination of pumpkin ravioli and sage that makes us want to curl up in front of a fireplace with lots of cozy blankets.

Get the recipe at The Nest >>

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